( from Grandmother Kaliopi )
Ingredients: • 1 kilo flour with 2 spoonfuls of dry yeast • 80 grams Mana Gea • 2 cups tepid water • 2 teaspoons salt • 1 spoonful sugar • 1 spoonful oregano • 150 grams Kalamata olives • Few leaves of rosemary
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Eggs with Tomato
( from Grandmother Kaliopi )
Ingredients: • 4 eggs • 2 large, ripe tomatoes • 6 spoonfuls of Mana Gea olive oil • pinch of salt • a little pepper • Slice of feta cheece (optional) Continue reading Eggs with Tomato
